Struggling with price increases leading to lost sales? This data-driven case study reveals how a leading full-service breakfast chain optimized menu pricing to maintain profitability, prevent volume losses, and align with customer preferences. 🔍 What You’ll Learn in This Video: ✔️ The impact of price sensitivity on restaurant sales ✔️ How data-driven menu pricing decisions ...
The post Case Study: Optimizing Menu Pricing for a Full-Service Breakfast Restaurant Chain appeared first on Keenalytix.

Ver todos los episodios