Episode Synopsis "A Conversation With D'Loveantae Allen: Green Garden Bakery"
In this episode, I spoke with D'Loveantae Allen who is the Communications Director for Green Garden Bakery, a vendor at the Mill City Farmers Market. Green Garden Bakery is a youth-run business that specializes in making vegetable based desserts right here in the city of Minneapolis. We chat about what it means to be a youth-led business, how they come up with dessert ideas, and the many ways that they are making a positive impact for their community. Check out Green Garden Bakery at http://www.greengardenbakery.org/ or https://millcityfarmersmarket.org/vendors/green-garden-bakery/. Or, visit http://www.greengardenbakery.org/get-involved.html if you are interested in supporting the bakery through financial donations or by volunteering.
Listen "A Conversation With D'Loveantae Allen: Green Garden Bakery"
More episodes of the podcast Kale'in It: Talks About Farmers Markets and Food Justice
- A Conversation About Food Access and Equity With Martha Archer
- A Conversation with Annabella Sardelis: The Artist Behind Indigo & Snow
- A Conversation With Beth Jones a MCFM Chef
- A Conversation With D'Loveantae Allen: Green Garden Bakery
- A Conversation About Augsburg University's Effort's with Natalie Jacobson and Brianne Bury
- A Conversation With Sarah Holle: MCFM's Greens for Good Program
- Dawn 2 Dusk Farm - A Conversation With Moses Momanyi
- Kale'in It: Talks About Farmers Markets and Food Justice (Trailer)