Matt Goulding is a co-founder of the independent media company, Roads and Kingdoms and the co-author of the New York Times best selling series Eat This, Not That! With Roads and Kingdoms, Matt Goulding has written a number of books that merge food culture, politics and history in engaging, creative formats: Grape Olive Pig (about Spain) Rice Noodle Fish (about Japan) Pasta Pane Vino (about Italy). He currently divides his time between the tapas bars of Barcelona and the barbecue joints of North Carolina.    I spoke with Matt Goulding about his journey to becoming a food writer, what makes a great title, and how a tweet from Anthony Bourdain changed his career. You can find out more about Matt Goulding's work at www.roadsandkingdoms.com.

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