Believe it or not, deserts might just be the next frontier in sustainable farming. Agriculture is under threat from extreme heat, vanishing water and salty soil – but innovators are turning these challenges into opportunities. This episode uncovers the breakthroughs keeping fertile land from turning to dust. From salt-defying crops to desert farms that thrive against the odds, meet the farmers and scientists rewriting the rules of resilience. Featuring Zied Hammami, Xenya Scanlon, Viviane Filippi and Hiba Nasrollah. For more information:From salt to sustainability - Episode 81

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