Grant Wood, wine educator and certified sommelier, and Robert Tas explore the wine list at the farm-to-table restaurant Chez Panisse. Alice Waters opened Chez Panisse fifty years ago as a place where friends and neighbors could gather together around the table, eat good food, and exchange ideas about politics, art, and culture, and, the reason we are here, enjoy exceptional wines.  Wines reviewed include: 2020 Ramble Chenin Blanc, Buddha's Dharma Vineyard, California 2021 Dom de Terrebrune, France 2014 Sky Zinfandel from Mt Veeder, Napa Valley For more information on today's episode, and the wines you love to love, visit www.corkrules.com.

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