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Listen "Episode 178: Boia De, Miami"
Episode Synopsis
Cecilia Bonet, wine educator and certified sommelier, and Robert Tas visit Boia De, an Italian restaurant that has recently earned a Michelin Star. In addition to identifying the tasting notes on some stellar wines, Cecilia offers pairing suggestions and a little background information on the producers of the wine she highlights in today's episode. Wines reviewed include: 2017 Poulsard & Pinot Noir, Joseph Dorbon, Les Bernardines, France 2010 Garnacha & Tempranillo, Lopez de Heredia, Rosado Rioja, Spain For more information on today's episode, and the wines you love to love, visit www.corkrules.com.
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