Episode Synopsis "At the table with Gail - Miso soup followed by chocolate cupcakes with peanut butter frosting."

Miso soup followed by chocolate cupcakes with peanut butter frosting. While that digests we listen to Liv Divine and her ‘Cupcakes and Wine’, taking it easy to rest Gail’s knee. Round 2 kicks off with chicken and lemongrass rolls and finishes with a cheesecake slice with blueberries. Hours of endless fun for all the family! Presented by Gail Hall with co-hosts Peter or Catherine, Gail presents a wide range of recipes from the decadently delicious through to gorgeously healthy eating. She LOVES, and is a little obsessed with, collecting recipes.

Listen "At the table with Gail - Miso soup followed by chocolate cupcakes with peanut butter frosting."

More episodes of the podcast At The Table With Gail

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• At the table with Gail - Miso soup followed by chocolate cupcakes with peanut butter frosting.
• At the table with Gail - Good news, Gail arrives without her crutch. Bad news, she has done a King Alfred on a batch of scones. Well, nobody’s perfect
• At the table with Gail - We discuss what is wrong with Gails knee, and of course more recipes but alas no dancing.
• At the table with Gail - More studio tastings - Wholesome Tea and Sultana Roll plus a Meatloaf Cup. Both judged to be winners by Gail and Peter.
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• At the table with Gail - This week Gail comes up with Mulligatawny Soup, followed by Shipwreck Casserole, Greek Meatball Bake and Orange and Hazelnut Delicious.
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