Episode Synopsis "Episode #4 - Matt Litwiller in Chicago"

Matt Litwiller discusses the food of Chicago, including deep dish pizza, Italian beef, and Chicago style hot dogs. He explains why Sarkis is his favorite restaurant in the Chicago area and provides a candid take on NY vs Chicago pizza.

Listen "Episode #4 - Matt Litwiller in Chicago"

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• Episode #19 - Alvin Jen talks about Kenyan food and his adventures baking sourdough bread
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• Episode #14 - Jess Feng discusses Daly Pie, Ice Cream, and the Chinese food scene in New York
• Episode #13 - Adam Miller talks California Ramen and Texas BBQ
• Episode #12 - Matt Behlke discusses his food project at La Torta Gorda
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• Episode #7 - Alvin Hsieh at Original Joe's
• Episode #6 - Michel Sayo at Luka’s in Oakland
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• Episode #4 - Matt Litwiller in Chicago
• Episode #3 - Diego Oropeza at Taqueria Los Mayas
• Episode #2 - Viraj Banpel discusses Indian cuisine
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