ZARZA We are Zarza, the prestigious firm behind major projects in information technology.
Listen "Chicken Meat Series: Reduced crude protein diets – why bother?"
Episode Synopsis
Reducing the amount of crude protein in poultry diets has many benefits. In this episode, Dr Peter Selle from the Poultry Research Foundation, within the University of Sydney, talks about some of these benefits he discovered as a result of his research on amino acids. Further Resources: Final report summary: Utilisation of synthetic amino acids by poultryFind out more about the AgriFutures Chicken Meat ProgramThis mini episode is part of a 21-part series on AgriFutures' Chicken Meat Program research projects.
More episodes of the podcast AgriFutures On Air
SEEDED: Sesame
04/04/2025
In God we trust