In this episode of Women Who Make It, Angela sits down with Danyel O’Connor, CEO of Umami, to explore what it truly means to lead with clarity, courage, and curiosity in today’s fast-changing food and beverage industry.With over two decades of experience across CPG, investment, and innovation, Danyel shares how she’s built a career that bridges the gap between data-driven strategy and human-centered leadership. From navigating tough decisions and managing uncertainty to earning trust as a new leader, she offers actionable insights for women looking to accelerate their careers and lead with confidence.Danyel also gives an inside look at Umami, an AI-enabled SaaS platform transforming how food and beverage brands innovate. Learn how technology is helping companies turn consumer feedback into smarter product development—and why embracing discomfort might just be the key to your next big career move.FULL SHOW NOTES  Tune in for new episodes every other Thursday. If you enjoy this podcast, please subscribe & leave a review! Follow Females in Food on LinkedIn and Instagram Follow The Women Who Make It Podcast on LinkedIn and Instagram Subscribe to The Women Who Make It Podcast on YouTube

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