Hosts Erik Ellner and Roger Salazar delve into the nuances of wine etiquette, exploring the balance between enjoyment and decorum while tasting wines. They discuss the importance of connecting with wine servers, the art of pacing during tastings, the significance of planning ahead for a successful wine tasting experience and their view that “spitters are quitters.”Wines: Duckhorn Oakville Napa Valley Cabernet, Wallis Denali Estate Vineyards Cabernet Sauvignon Wineries: Caymus-Suisun, Seavey Vineyard Accommodations: Villa Capricho in Suisun Valley

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