Send us a textInteresting things about the distillery:Tony is a retired pharmacist and had no distilling experience when they startedIn 2016, the owner said they were working on a vodka, but didn't have any interest in whiskey’sIn 2021, they met Jeremy Quinn, who became master distiller and will be the successor of the businessToday, it makes about 25,000 bottles a yearOur Bottle: Daufuskie Low Country BourbonCame out in 2019Claims high corn and very low rye content, and is 3 3-grainPipe Pairings: Cornell and Diehl Blockade RunnerCocktails:Research Sourceshttps://www.gotrum.com/editorials/exclusive-interviews/exclusive-interview-with-tony-chase-founder-and-master-distiller-of-daufuskie-island-rum-company/ Written in 2016https://www.alcoholprofessor.com/blog-posts/daufuskie-island-distillery Written in 2024Support the showWebsite:www.whiskeychaserspod.comFacebook:https://www.facebook.com/whiskeychaserspodcastInsta:https://www.instagram.com/whiskeychaserspodcast/TikTok:https://www.tiktok.com/@whiskeychaserspodcastThanks For Listening! Tell a Friend!

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