The Restaurant Guys

The Restaurant Guys

Por: The Restaurant Guys
The Restaurant Guys Podcast is the world’s first food and beverage podcast, hosted by veteran restaurateurs Mark Pascal and Francis Schott, owners of Stage Left Steak and Catherine Lombardi.Each episode features in-depth conversations with chefs, restaurateurs, distillers, winemakers, cocktail experts, farmers, and food writers.  Topics include the hospitality industry and culinary trends to leadership and sustainabilityJoin them for insightful, opinionated, and entertaining conversations about food, wine and the finer things in life!**Become a Restaurant Guys Regular for cool events and extra content**https://www.buzzsprout.com/2401692/supportReach out to them [email protected]
177 episodios disponibles

Latest episodes of the podcast The Restaurant Guys

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Robert Tinnell and His Feast of the Seven Fishes 26/12/2024
The Restaurant Guys Christmas Reminiscing 24/12/2024
Colman Andrews, Campbeltown Scotch Sings This Song 19/12/2024
Dr. Rachel Barrie, First Lady of Scotch 17/12/2024
Kevin Zraly, Icon & Mentor 12/12/2024
Josh Noel: Malört, Why? 10/12/2024
Andrew Zimmern: Bizarre Foods and Stories 05/12/2024
Cathy Corison & Grace Corison Martin: The Next Generation 03/12/2024
Lidia Bastianich: Blending Cultures Through Food 28/11/2024
Ellen Yin: JBF Outstanding Restaurateur of the Year! 26/11/2024
La Petraia: The Guys Go to Italy! 21/11/2024
Tom Colicchio: Tippity Top Chef Visits The Guys 19/11/2024
Cathy Corison: A Wine of One’s Own 14/11/2024
Charles Neal: Armagnac, Calvados and Cognac, Oh My! 12/11/2024
Grant Achatz Creates a Chemistry Experience 07/11/2024
Curtis Duffy: Reaching the Stars 05/11/2024
Brian Miller: Tiki Pirate Captain 31/10/2024
David Wondrich: Professor of the Cocktail 29/10/2024
José Andrés: Feeding the World 24/10/2024
Dan Richer, Pizza Aficionado 22/10/2024
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