The Pittsburgh Dish

The Pittsburgh Dish

Por: Doug Heilman
Do you really know the food scene of Pittsburgh?! The Pittsburgh Dish introduces you to the people, places, and recipes that make our regional cuisine so special. By sharing personal stories, weekly recommendations, and community recipes, we aim to inspire you to connect with local taste makers and experience the unique flavors that shape our city. 
88 episodios disponibles

Latest episodes of the podcast The Pittsburgh Dish

Mostrando página 3 de 5

046 Feasting on Film with Roxanne Easley 16/02/2025
045 A Batch of Success with Jessica and Meghan 09/02/2025
044 Legacy and Flavor with Joe and Maria 02/02/2025
043 A Culinary Year in Review with Doug Heilman 15/12/2024
042 Small Business Beginnings with Healthy Heartbeets 08/12/2024
041 Ben D'Amico: Crafting Culinary at Market District 01/12/2024
Extra Bites: Talking Turkey 24/11/2024
040 Holiday Feasting with Chefs Janet and Alekka 17/11/2024
039 Crafting Dessert Magic with Selina Progar 10/11/2024
038 Fernando Canales: A Tasty Journey in Pittsburgh 03/11/2024
037 Tyler Lewis: Crafting Community and Creativity with Jackworth Ginger Beer 27/10/2024
036 Chris Fennimore: Cultivating Community Through Cooking 20/10/2024
035 Rafael Vencio: Innovating Filipino Flavors in Pittsburgh 13/10/2024
034 Doug Heilman: A Host of Culinary Adventures 06/10/2024
033 Erika Bruce: Crafting Cakes and Community at Third Space Bakery 29/09/2024
032 Heather Abraham: Exploring Local Flavors from TV to Family 22/09/2024
031 Steven Bright: A Chef's Tale of Culinary Dreams 15/09/2024
030 Spotlight Episode: New Contributors 08/09/2024
029 Megan McGinnis: Pittsburgh's Cheese Queen 01/09/2024
028 A Flavorful Adventure with Kamila & Damir of Soul Pasta 25/08/2024
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