Ever wondered how to deep fry your turkey without the fiery drama? Janet Loughran of Chef Life Hacks shares her essential advice on mastering oil displacement, ensuring that your turkey gets the crispy finish you crave without an overflowing disaster. We also explore a novel approach to Thanksgiving turkey with Steven Bright. His fascinating technique of preparing a boneless turkey reveals how deboning simplifies brining and allows for more of his mother’s cornbread stuffing to get inside of the bird. Plus a quick lesson on salt. Get ready to be inspired by these expert insights that aim to elevate your holiday.Support the showLiked the episode? We'd love a coffee!

Ver todos los episodios