Happy Hour: Tiki Failures & Amaro Redemptions

08/11/2024 46 min Temporada 1 Episodio 16
Happy Hour: Tiki Failures & Amaro Redemptions

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Episode Synopsis

It’s Happy Hour! We’re sharing balancing failures (ours and others) and successes. We’ve got volcanoes, torches, funky rum, giant thistles and enough nuts to feed a forest of squirrels*.Ben presents his Typical Ben Rum Drink a wild tiki-inspired mix of Jamaican rum and orgeat with a snowy mountain of crushed ice. Which will you drown in first, the rum or the water from all that ice?Matthew reworks a restaurant cocktail originally called the BronArmy Navy. It was a sugar bomb with a with star ingredient that wasn’t allowed to shine. Matthew lets the artichokes free! You’re welcome Castroville.*Justice for PeanutToo Long, Didn’t Listen(00:00) Opening and Squirrel Nut Factories(02:44) The end of our first “arc” and a look forward(12:15) Salvaging failed cocktails and stubborn recipes(14:17) Ben’s muddy mess(16:20) Cocktail: Typical Ben Rum Drink(19:59) Tiki is a vibe(32:58) Cocktail: Matthew’s BronArmy Navy(44:25) Episode closeRecipesTypical Ben Rum Drink1 oz Smith and Cross Jamaican rum1 oz Planteray Stiggin’s Pineapple rum1 oz Orgeat3/4 oz lime juice1/4 oz Falernum (to top)2 dashes Angostura bittersInstructions: Combine rums, orgeat, and lime juice in a shaker with ice. Shake until chilled, then strain into a rocks glass packed with crushed ice. Top with Falernum and Angostura bitters. Garnish with pineapple fronds or other tiki-inspired decor.BronArmy Navy2 oz bourbon1 oz lemon juice3/4 oz Cynar3/4 oz OrgeatPinch of saltInstructions: Combine all ingredients in a shaker with ice and shake well. Double strain into a chilled glass and serve with or without a lemon twist garnish.---Books & Equipment LinksThe links below that point to Amazon are affiliate links. If you click on them and make a purchase we may receive a small compensation at no extra cost to you. Links to any other destination are not affiliate links.BooksWe own and recommend these books:The 12 Bottle Bar: Make Hundreds of Cocktails with Just Twelve Bottles by David Solmonson, Lesley Jacobs SolmonsonLiquid Intelligence: The Art and Science of the Perfect Cocktail by Dave ArnoldImbibe! by David WondrichCocktail Codex by Alex Day, Nick Fauchald, David Kaplan EquipmentProducts we own, like and use:Measuring toolsOXO Good Grips Mini Angled Measuring Cup, 2 Oz capacityOXO Metal Angled Measuring CupOXO SteeL Double JiggerShakersThis shaking set is sold as two separate items on Amazon, you will need bothCocktail Kingdom Koriko Small Weighted Shaking TinCocktail Kingdom Koriko Large Weighted Shaking TinMixing Glasses/TinsViski Crystal Mixing Glass, 17 ozPint glass: you don’t need a link for this do you?PeelersOXO Good Grips...