I am excited to bring you another conversation with one of our community members, Registered Dietitian, Meggie Connelly. Meggie is an original Living Plate Rx member who leverages all of the resources to support her community - women touched by PCOS. Through a mix of one-to-one counseling, courses, and now a membership, Meggie serves up a unique approach to PCOS management that addresses many of the barriers her ideal clients face.We talk about how Meggie landed on this niche and how she continues to refine her niche as well as the important role culinary instruction plays in her virtual practice. Meggie shares her insights into the approach, content, equipment, and mindset necessary to do this [and she shares some bloopers that happened along the way.]We’ll cover:Landing on the PCOS NicheThe Important Role of Culinary InstructionWhat is Necessary to Refine the PCOS NicheContent Cure:>> CLICK HERE TO DOWNLOAD THIS WEEK'S CONTENT BUNDLE<<Your Content Cure for this week  is a bundle of content to support you with facilitating virtual culinary nutrition programming as well as a consumer-facing ebook about nutrition and PCOS.For full show notes, head over to livingplaterx.comIf you found value in this episode, click the "Follow" button so you don't miss out on more support to help you grow your practice! Connect with me on Instagram and LinkedIn.Visit Living Plate Rx to learn how thousands of professionals just like you are growing their practices with our resources.Love this podcast? Write a review and give it a 5-star rating! I’d love to hear from you.

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