Recently, the CEO of Kellogg’s made a highly talked about comment about cereal as a healthy, inexpensive meal. On today’s episode of The Macro Perspective, Marcos and Seamus talk about the socioeconomics of cereal…the nutrition, the cost, the nostalgia, and the effect that this beloved childhood treat has on the American diet.

Tune in to hear what our hosts think about the controversy, their childhood memories on cereal branding, and even get their top 5 list! Pour yourself a bowl of something yummy and tune in! 

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Background on Kellogg’s Comments

Chapters
(00:00) Introduction and Birthday Celebration
(03:23) The CEO of Kellogg's and the Controversy Surrounding Cereal for Dinner
(07:09) The Impact of Branding and Marketing in the Cereal Industry
(09:38) Cereal as a Weight Loss Product
(14:09) Nostalgic Classics in the Cereal Industry
(21:44) The Importance of Transparency and Responsible Marketing in the Food Industry
(30:17) Socioeconomic Factors and Food Choices
(37:06) Promoting Food Autonomy in Children
(43:31) Making Informed Choices for a Healthy Lifestyle
(50:45) Closing Remarks and Call to Action
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The Macro Perspective  is a podcast dedicated to all things health and fitness...whether it be fitness, nutrition, sex, success, and more. Join us for daily recipes, life hacks, workouts, and fascinating interviews with people who are doing big things.  You can find us here on Spotify, along with YouTube, and Instagram @themacropod. 
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