I sit down with Greta Hardin, host of the The History of American Food podcast. Greta is our conductor as we learn more about the evolution of spices in America.THOA PodcastWebsite: https://thehistoryofamericanfood.blogspot.com/Instagram: https://www.instagram.com/thoafood/Twitter:  https://twitter.com/THoAFood The Flaky Foodie Website: http://www.theflakyfoodie.comInstagram: https://www.instagram.com/theflakyfoodie/Facebook: http://www.facebook.com/theflakyfoodieThe Cultured Cookbook Club: https://www.facebook.com/groups/382773517196696TikTok: https://www.tiktok.com/@theflakyfoodieTwitter: https://twitter.com/theflakyfoodieYouTube: https://www.youtube.com/channel/UC4qHKumrGTuQzjKiaFYxXGwSupport the showThe Flaky FoodieWebsite: http://www.theflakyfoodie.comInstagram: https://www.instagram.com/theflakyfoodie/Facebook: http://www.facebook.com/theflakyfoodieTwitter: https://twitter.com/theflakyfoodie

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