Welcome to The Business Growth Show with Jo from The Blonde Beet, Stamford’s first and only plant-based café, bistro, and community space.Join Adam and Jon as they explore Jo’s fascinating pivot from sustainability work and student behaviour change to launching a thriving, welcoming café right in the heart of Rutland. Jo walks us through her journey, from cozy supper clubs and lockdown takeaways to acquiring a charming, slightly hidden premises and transforming it into a vibrant, inclusive space.Discover how Jo built a café that caters to everyone:Thoughtful, seasonal, zero-waste menus that appeal beyond the vegan niche.The creative use of textural delights like toasted seeds and nuts to elevate dishes.Community-driven programming, from art displays and book clubs to workshops and supper clubs.The power of collaboration and intentional choices, including local refill partnerships and sustainable sourcing.The ongoing challenge and joy of staying true to mission while managing growth.Whether you're into hospitality, community-building, or purposeful entrepreneurship, this episode is full of feel-good inspiration and practical insights.Subscribe, like, and comment - we’d love to know which part of Jo’s journey inspired you most!#PlantBasedBusiness #CommunityCafe #SustainableGrowth #LocalEntrepreneurs #FoodAndCommunity #TheBlondeBeat #BusinessGrowthShow

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