It's official: Everything is better with butter! Chefs and food experts are revealing the richest, creamiest buttery dishes out there. Episode content:Alex Guarnaschelli brings on the butter with a one-of-a-kind shrimp-and-grits combo from Tillie's in Short Hills, New Jersey.Jeff Mauro hits the streets of Chicago to satisfy his butter craving with an amazing honey butter chicken sandwich from the aptly named restaurant Honey Butter Fried Chicken.Richard Blais heads to Du’s Donuts and Coffee for a brown butter key lime donut in Brooklyn, NY.Justin Brunson’s favorite buttered dish is the pure butter croissants from Ken’s Artisan Bakery in Portland, OR.Marc Murphy travels north to Eventide Oyster Co. in Portland, Maine, for a signature buttered delight.Dan Langan keeps it buttery with the buttercake from Flying Monkey Bakery in Philadelphia, PA.Geoffrey Zakarian delights in the soy butter tropical sunday by from abcV in New York, NY.Hungry for more Food Network? Go to discoveryplus.com/bestthing to start your free trial today. Terms apply. Find episode transcript here: https://the-best-thing-i-ever-ate.simplecast.com/episodes/buttered-up-ft-alex-guarnaschelli-jeff-mauro-and-marc-murphy Hosted on Acast. See acast.com/privacy for more information.

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