Pour yourself a glass and join Uncle Brad as he breaks down the classic Planters Punch—before Jules jazzes it up with a tropical pineapple-basil twist that'll transport you straight to the islands. Brad takes us on a spirited journey through the cocktail and Jamaican rum’s history and reveals the nautical origins of being "three sheets to the wind" (spoiler: it's not about bedding). The duo wraps things up by tackling a listener question from @waterscott about the mysterious art of using walnut bitters. Whether you're a rum enthusiast or just here for the good vibes, this episode serves up history, humor, and a whole lot of flavor. 



Planters Punch 

Glass: Collins 

Garnish: Umbrella and a lime, cherry, nutmeg... whatever 

Directions & Ingredients 

In mixing glass add: 



3.0 oz Dark Rum 






1.0 oz Fresh lime juice 






0.5 oz Fresh lemon juice 






0.5 oz Grenadine (best if you make it yourself) 






½ tbsp of Raw cane sugar 






2 dash angostura 




Shake for 20 seconds 

Strain into collins glass packed with crushed ice 

Add garnish 

 

Pineapple-Basil Planter 

Fresh garden vibes meet island vibes 



1 oz white rum 






1.5  oz Jamaican rum 






1 oz pineapple juice 






3/4 oz lime juice 






1/2 oz basil syrup 






1 dash Angostura + 1 dash orange bitters 




SHAKE 



Garnish: basil leaf slap + pineapple frond 




 The Art of Drinking 

IG: @theartofdrinkingpodcast  

Website: www.theartofdrinkingpodcast.com  

 

Join Jules 

IG: @join_jules 

TikTok: @join_jules  

Website: joinjules.com 

 

Uncle Brad  

IG: @favorite_uncle_brad 

 

This is a Redd Rock Music Podcast 

IG: @reddrockmusic 

www.reddrockmusic.com
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