Listen "E52. Forging her Own Path"
Episode Synopsis
In this episode of Table Talk, Rosanna Caira, editor and publisher of Foodservice and Hospitality speaks with Suzanne Barr, chef and social advocate about the state of the foodservice industry and the barriers she’d had to overcome to find her way in the culinary world.
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E77. Two of a Kind
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E76. The Rise of Fast-Casual Restaurants
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E75. Tapping into Trends
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E74. A Common Purpose
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E 73. Shaping the Minds of Future Leaders
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