Did you know that individuals with autism (ASD) are more susceptible to certain food and nutritional associated problems?
Do you want to know more? Then this is definately the right episode to listen to!

References:

Burcu Rodop, B., Başkaya, E., Altuntaş, İ., & Erbaş, O. (2021). E N TA L AND B A S IC Nutrition Effect on Autism Spectrum Disorders. Journal of Experimental and Basic Medical Sciences, 2(1), 7–17. https://doi.org/10.5606/jebms.2021.75633
Doreswamy, S., Bashir, A., Guarecuco, J. E., Lahori, S., Baig, A., Narra, L. R., Patel, P., & Heindl, S. E. (2020). Effects of Diet, Nutrition, and Exercise in Children With Autism and Autism Spectrum Disorder: A Literature Review. Cureus. https://doi.org/10.7759/cureus.12222
Monteiro, M. A., dos Santos, A. A. A., Gomes, L. M. M., & Rito, R. V. V. F. (2020). Autism spectrum disorder: A systematic review about nutritional interventions. In Revista Paulista de Pediatria (Vol. 38). Sao Paulo Pediatric Society. https://doi.org/10.1590/1984-0462/2020/38/2018262
Peretti, S., Mariano, M., Mazzocchetti, C., Mazza, M., Pino, M. C., Verrotti Di Pianella, A., & Valenti, M. (2019). Diet: the keystone of autism spectrum disorder? In Nutritional Neuroscience (Vol. 22, Issue 12, pp. 825–839). Taylor and Francis Ltd. https://doi.org/10.1080/1028415X.2018.1464819
Şengüzel, S., Cebeci, A. N., Ekici, B., Gönen, İ., & Tatlı, B. (2021). Impact of eating habits and nutritional status on children with autism spectrum disorder. Journal of Taibah University Medical Sciences, 16(3), 413–421. https://doi.org/10.1016/j.jtumed.2020.11.010
Van De Sande, M. M. H., Van Buul, V. J., & Brouns, F. J. P. H. (2014). Autism and nutrition: The role of the gut-brain axis. In Nutrition Research Reviews (Vol. 27, Issue 2, pp. 199–214). Cambridge University Press. https://doi.org/10.1017/S0954422414000110

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