In this episode of the Specialty Matcha Podcast, Ryan and Sam interview Tom Greese, co-founder of Chaseki, a matcha-focused business in Thailand. Tom shares his journey from the hospitality industry to launching Chaseki, the challenges faced during the COVID-19 pandemic, and the evolution of the matcha market in Thailand. The conversation delves into the importance of educating consumers about matcha cultivars, the growing specialty coffee scene's relationship with matcha, and future plans for Chaseki, including expansion into the US market.

Tom emphasizes the need for a community around matcha and the importance of making quality matcha accessible to everyone.

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