We start with a simple question “How old were you when you discovered sparkling water?” and end up everywhere: LaCroix slander, Topo Chico devotion, why block cheese > pre-shredded, and how pineapple on pizza became a personality quiz. Along the way, we talk about depression turning soda cravings into seltzer habits, being a “food freak” vs. “food cautious,” sushi redemption arcs, and Thai home-cooking love. Then it gets real: an Uber Eats drop off that turned dangerous, three kids yelling “ICE” for laughs, and the case for calling out your friends before the cops do. We close with a story about breaking up with a childhood best friend over weed, losing religion, finding our voices, and the weird way taste buds and beliefs mature together.

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