In this eye-opening episode, we dive deep into the interconnected world of America's food industry and its pharmacy system. From the rise of ultra-processed foods to the over-prescription of medications, we explore how both sectors contribute to the growing health crisis in the U.S.

Join us as we unpack the impact of food culture—laden with sugars, fats, and artificial additives—on our overall well-being. We'll also examine how the pharmaceutical industry often takes a quick-fix approach to managing lifestyle-related diseases, rather than addressing the root causes tied to diet and environment.

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