In this deliciously heartwarming episode, Doreen shares her brand-new recipe for Hoisin Beef Ribs—a dish inspired by cherished memories and her deep love for family and friends. When her father visited, she transformed big, bone-in beef ribs into a mouthwatering Asian-Hawaiian fusion creation that nods to her connections in Hawaii. With simple Asian flavors that simmer together in a slow cooker, this unctuous, fall-off-the-bone dish pairs perfectly with a bed of rice, making it the ultimate easy, cozy Friday night meal. Join us for this journey through flavor, nostalgia, and culinary creativity—no fuss, just pure comfort food joy. Listen as they talk about life, family and joy in the kitchen.  Want the recipe? You're in luck, check out the blog post for this episode! (Click Me)  

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