Ashley Koff, RD is Maine based, registered dietician who has seen it all. Ashley started on the other side of the divide with respect to holistic nutrition, in the big Food sales and marketing world. After a suspicious encounter with a goat-milk regimen, Ashley came to the realization that there must be a better way. On this episode, Mark and AshleyCreators & Guests

Ashley Koff RD - Guest
Mark Titus - Host
dive into this as well as her personal encounters with Bristol Bay and why Bristol Bay sockeye salmon is in fact, the world's perfect food.Check out more about Ashley and her work:Instagram: @ashleykoffapprovedSave What You Love with Mark Titus:⁣Edited: Patrick Troll⁣Music: Whiskey Class⁣Instagram: @savewhatyoulovepodcastWebsite: savewhatyoulove.evaswild.comSupport wild salmon at evaswild.com

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