Risky or Not?

Risky or Not?

Por: Don Schaffner and Ben Chapman
Risky or Not is a short podcast from Professor Ben Chapman from North Carolina State University, and Dr. Don Schaffner from Rutgers University. Dr. Don and Professor Chapman promise to do their best not to waffle, dither, dissemble or equivocate, and to give straight up answers about whether something is risky or not.
874 episodios disponibles

Latest episodes of the podcast Risky or Not?

Mostrando página 43 de 44

34: Thawing Frozen Fish in Vacuum Packed Bag 28/08/2020
33: Black Garlic 26/08/2020
32: Food Stored in a Delivery Bag in a Restroom 24/08/2020
31: Rice Left in a Waming Rice Cooker Over Night 21/08/2020
30: Cutting Mold Off Hard Cheese 19/08/2020
Methanol Hand Sanitizer 17/08/2020
28: Bar Soap 14/08/2020
27: Eating at a Restaurant in Times of COVID-19 12/08/2020
26: Dried Pig Eat Pet Treats 10/08/2020
25: Vaping 07/08/2020
24: Puppies 05/08/2020
23: iPhones and the Immunocompromised 03/08/2020
22: Open Fridge for Two Hours 31/07/2020
21: Five Year Old Candy Canes 29/07/2020
20: Freezing Your Jeans 27/07/2020
19: Unrefrigerated Mayo 24/07/2020
18: RTE Foods in the Raw Meat Section 22/07/2020
17: Soaking Beans Overnight 20/07/2020
Thawed Crab Legs 09/03/2020
Salt Pigs 06/03/2020
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