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Listen "17: Soaking Beans Overnight"
Episode Synopsis
Dr. Don and Professor Ben talk about the risks from soaking beans overnight before cooking. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 The Occurrence of Bacillus cereus in some Dried Foods Including Pulses and Cereals - BLAKEY - 1980 - Journal of Applied Bacteriology - Wiley Online Library The Traditional Four-Step Method | Bean Institute Cooking Dry Beans from Scratch Can Be Quick
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