Today's guest is George Coundouriotis, President and Founder of Zambawango Desserts & Coffee.  If you've ever wondered what it's like to go from corporate America to owning your own restaurant, then this podcast is for you! Or maybe you are just a big foodie who is looking for the next place to Yelp review—look no further. Zambawango is a specialty cafe that serves both desserts and coffee for anyone, specifically those who eat low carb, sugar and gluten free. The cafe looks to take on classic favorites and make them accessible for those who traditionally get forgotten at food places. George and I talk in the cafe about why he opened Zambawango, what he did previously, and what the future of the company looks like.   If you are in Sandy Springs, Georgia or want to order products online check them out here!
 website
Instagram

Ver todos los episodios