Tom Giancola caught the bread bug watching Netflix seven years ago, and his friends and neighbours have never been happier.  His generous spirit feeds an ever larger group of people in Annapolis, Maryland, through his exceptional basement bakery, Makeathe. In this episode, Mark and Tom talk about the intricacies of building a professional bakery under your living room, how his baking has been embraced by Annapolis food-lovers, how giving is a key part of what makes Tom tick, and how he helped cottage bakers of all kinds by making lasting political change. Helpful Links Makeathe website @makeathe_bread on Instagram Support the Podcast Here! Rise Up! The Baker Podcast website The Bakers4Bakers Community Mark's Blog, with the Bakernomics series Mark on Instagram Credits: Produced and hosted by Mark Dyck Production Assistant is Leah Hayward Theme song and music by Robyn Dyck Orange Boot Human logo by Fred Reibin  

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