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Listen "176 – Top 5 Donuts"
Episode Synopsis
*drool* Mmm Donuts.
Centuries ago some great innovator came up with punching a hole through fried dough. These dough balls eventually became the familiar ring shape we know today as donuts! Donuts have remained popular not only for it's versatility, coming in all sorts of flavours and sizes, but also for being a bit of a cultural icon in the comfort food world. This week join Tuong La and Dough-Boyz Jesse Bergen (What We Do in the Basement), Thomas Proles & Kevin Ramberran (Oops All Segments) as they comb through dozens over baker's dozens worth of fried pastries and come up with a slam DUNKIN' Top 5 Donuts list.
The post 176 – Top 5 Donuts appeared first on PodCavern.
Centuries ago some great innovator came up with punching a hole through fried dough. These dough balls eventually became the familiar ring shape we know today as donuts! Donuts have remained popular not only for it's versatility, coming in all sorts of flavours and sizes, but also for being a bit of a cultural icon in the comfort food world. This week join Tuong La and Dough-Boyz Jesse Bergen (What We Do in the Basement), Thomas Proles & Kevin Ramberran (Oops All Segments) as they comb through dozens over baker's dozens worth of fried pastries and come up with a slam DUNKIN' Top 5 Donuts list.
The post 176 – Top 5 Donuts appeared first on PodCavern.
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