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Listen "EP 52: Connecting the dots in meat safety, quality and sustainability"
Episode Synopsis
In Ep. 52 of MeatingPod, we're talking excellence in food safety and quality assurance with Sharon Beals, senior vice president of food safety and quality for CTI Foods, a culinary-driven company that offers a diverse range of quality custom food solutions to the foodservice and restaurant industries. Sharon's got some thoughts on efficiencies in meat production, R&D and product safety, addressing sustainability and food waste, and some insightful tips for tomorrow's leaders in the meat and poultry sector.
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