Farm To Table: The Restaurant Consultant

13/05/2022 31 min Episodio 15
Farm To Table: The Restaurant Consultant

Listen "Farm To Table: The Restaurant Consultant"

Episode Synopsis

"We come from a culture where failure is the enemy. We rather give it a half a try than try and fail."Our guide for today is Noor Al Obaid an entrepreneur, a food and beverage consultant. She's the founder of Bake and Educate, a nonprofit organization that has covered the tuition fees for more than 480 underprivileged students in Kuwait since its inception.Noor has been celebrated by the United Nations High Commissioner for Refugees for her stellar campaigns. She's been well received by the public, which is evident by her loyal and enthusiastic fans and followers on social media platforms. I want to set the stage for this interview by shining the spotlight on three main points of focus for our dialogue- About Noor and her unique human journey.- Learn about Kuwait's food scene and how to start a food trend- Walk away with some of the habits, tips, and tricks that help pave the road to Noor's success.References mentioned in this episode:Bait LothanBake and EducateCorporate Social Responsibility - CSRre:foodThe Chocolate Bar AdsDana Al Hanbali - Social Media GuruShrimpy Banned BillboardPret A MangerKuwait as a Food CapitalGiaMukbangFajer Eats - Kuwaiti MukbangsReach out to Noor at:Instagram @noorthatbakesReach out to broadband at:Instagram @broadband.podcastEmail [email protected] LinksReach out to luucid at:Instagram @luucidkwWebsite luucidkw.comFor guest recommendations Email [email protected]