Fifth-generation Barolo winemaker Sara Vezza of Josetta Saffirio joins Italy Answered from the rolling hills of Piemonte’s Langhe. In this episode, Sara shares her journey from hands-on learning in the vineyards to leading one of Italy’s most admired sustainable wineries.She opens up about family heritage, the challenges of being a woman in wine, and why sustainability at Josetta Saffirio is more than a goal—it’s a way of life. We also explore how changing tastes among younger generations are shaping the future of Italian wine, the art behind Barolo “1948,” and the powerful balance between motherhood and leadership. 🎧 Read the full article in Live in Italy Magazine’s 2nd Annual Wine Guide: https://liveinitalymag.com 💛 Support our storytelling: https://www.patreon.com/liveinitalymag

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