Inside the Bullseye

Por: Amy Pflugshaupt
What's in my meat? Can I feed GMOs to my kids? How was that animal raised? All great questions! Your host, Amy Pflugshaupt, spent 15 years as a broadcast journalist. Now, this farmgirl is helping you feel connected to all of those products you bring into your home every day that originated on the farm and understand why farmers do what they do. This one-of-a-kind podcast is designed especially for you, the consumer. You have questions - ASK! Trust us, this isn't your grandfather's way of farming.
43 episodios disponibles

Latest episodes of the podcast Inside the Bullseye

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From Cow to Cheese - Here’s the backstory of Crave Brothers Farmstead Cheese Ep. 20 09/12/2021
You Gouda Brie Kidding! Free Cheese for a Year??? Ep. 19 02/12/2021
“Time to get Basted!” Fun Turkey Facts thanks to the National Turkey Federation Ep. 18 25/11/2021
BONUS: Turkey Talk 20/11/2021
“You want to do the man’s job?” Meet Amber Bristow a 5th generation cranberry farmer Ep. 17 19/11/2021
Pulse Check – Where we’ve been and where we are going Ep. 16 12/11/2021
A City Girl’s Journey to the Farm: Aliza Eliazarov Ep. 15 04/11/2021
From the Eyes of a Farmer on the Road Ep. 14 29/10/2021
Shake up your dinner plans with the help of a beef producer who just happens to be a first-generation farmer Ep. 13 21/10/2021
BONUS: Why farmers use artificial insemination 15/10/2021
Cows: More than meat and milk Ep. 12 14/10/2021
Slow Down and Share the Road - Ep. 11 07/10/2021
What's for dinner? The common mistakes you're making when buying and preparing meat Ep. 10 30/09/2021
Keep or Toss?? Settling the debate over food label dates Ep. 9 23/09/2021
Get lost in a corn maze Ep. 8 16/09/2021
A new kind of class pet Ep. 7 09/09/2021
First-of-its-kind, newest breast milk alternative Ep. 6 02/09/2021
Online Farmers Market: Bringing the farm to YOU! Ep. 5 26/08/2021
BONUS: Witness life on the farm first-hand 19/08/2021
Sorry, sustainable farming isn't a new idea Ep. 4 19/08/2021
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