To start the second season, we are going BIG with two guests! Meet Chef Maria Cavaleri and Chef Robert Gonzalez. Maria is the head pastry chef at Tosca Restaurant in Hingham, and former pastry chef at Big Night Entertainment. Robert is currently starring on Food Networks - Spring Baking Champion and can soon be seen opening his own restaurant in Quincy Ma.We discuss the chefs favorite ingredients to work with, how they got started, what's the best flour to use, and our thoughts on white chocolate. Find Robert on Instagram @chefbobbyrobbyFind Maria on Instagram @chefcavaleriWant to get in touch with the hosts?You can send Aly and Kevin an email at [email protected] can find Aly on instagram @alyciamarie88You can find Kevin on Instagram @apricott1221Logo by Frankie KeelanTheme composed by MoodMode.Sound design and editing by Parker Anderson.Produced by Ari GoldbergA part of the Asylum Podcast Network.

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