Grilling, smoking meat, and beer

Grilling, smoking meat, and beer

Por: Shade Tree Chef's
Two guys talking about what they love. Grilling, smoking meat, and drinking beer. We talk about gear, styles of cooking, and anything else related to the above topics.
68 episodios disponibles

Latest episodes of the podcast Grilling, smoking meat, and beer

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Spicy Chicken Sliders 21/04/2023
Schwenkbraten (Grilled German pork chops), red cabbage, and spaetzle 14/04/2023
Blackened Catfish 07/04/2023
Easter Hams 31/03/2023
Did somebody say bacon? 24/03/2023
Hail Caesar's Chimichurri twice baked potatoes? 17/03/2023
Burek and Baklava 10/03/2023
Beef short ribs, French onion soup, and Yorkshire pudding 03/03/2023
Season 1 Wrap-up 25/11/2022
Thanksgiving dinner 18/11/2022
Pork Tenderloin 11/11/2022
Smoked jerky and steak sandwiches 04/11/2022
Smoked lasagna, week night pulled pork, and Bolognese 28/10/2022
Queso, Ramen, Schnitzel. But not together. 21/10/2022
Chili 14/10/2022
Weeknight cooking with limited time 07/10/2022
From Tomato to Sauce and Meatball subs 30/09/2022
Pizza oven part III: Steak 23/09/2022
Scotch eggs and Stuffed peppers, but not together 16/09/2022
Chicago style Italian beef and blooming apples 09/09/2022
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