In this episode, join us on an exciting journey to Wales as we explore the fascinating world of mushroom cultivation with Myco and Mushroom Ben. Our host shares their admiration for Myco's organic, UK-grown, and alcohol-free mushrooms. The episode takes us behind the scenes to the Myco supplier, showcasing the beginnings of the mushroom journey in the culture fridge. We learn about the different cultures of mycelium stored in syringes and petri dishes, the long-term storage process, and how cultivators expand mycelium through various stages. Tune in to discover the intricate and sustainable practices behind your favorite mushrooms! Hosted by Simplecast, an AdsWizz company. See https://pcm.adswizz.com
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