Listen "Episode 217: The Tempting Flavors of Barry's Tempeh"
Episode Synopsis
Following an incredible weekend opening Fifth Hammer Brewing Company... Chris, Mary and Rachel welcome back Barry Schwarz of Barry's Tempeh (also on episode 42) to the show. Join us as we talk about making and cooking with tempeh, portable pizza ovens and a fascinating ferment to control kitty litter odor and increase compost breakdown.
Fuhmentaboudit is powered by SimplecastSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
More episodes of the podcast Fuhmentaboudit!
Biscuits & Beer
01/07/2020
Joe Kirchhoff, The Baker and the Dad
04/06/2020
Contraband Ferments in Panemia
29/05/2020
The Return of Fuhmentaboudit
23/05/2020