Listen "Lane, Nupohn, and Jalen: Goldee's BBQ"
Episode Synopsis
Lane Milne, Nupohn Inthanousay, and Jalen Heard (Goldee's BBQ) join the podcast to talk about their restaurant and why they wanted to do traditional BBQ with their own twist. They get into their struggles opening the place, their devotion to the side dishes, everyone's role on the team, and a lot more.
Goldee's BBQ Facebook and Instagram: @goldeesbbq
"Punch on the TV" performed by Bruno Freitas on www.hooksounds.com.
Our website: www.fwfoodstories.com/
Culinary School of Fort Worth: www.csftw.edu/
Goldee's BBQ Facebook and Instagram: @goldeesbbq
"Punch on the TV" performed by Bruno Freitas on www.hooksounds.com.
Our website: www.fwfoodstories.com/
Culinary School of Fort Worth: www.csftw.edu/
More episodes of the podcast Fort Worth Food Stories
Patrick Joubert: Jubes Smokehouse
13/05/2021
Victor and Misty Villarreal: La Onda
08/04/2021
Trent Shaskan and Dixya Bhattarai: The Table
05/03/2021
Katrina Carpenter: Carpenter's Cafe
04/02/2021
Chuck Tordiglione: Bull Lion Ranch & Winery
14/01/2021
Miguel Hernandez and Ashley Davis: 5 AM Drip
17/12/2020
Julia Dunaway: Chef Julia's Cooking
03/12/2020
Jon Davis: Great Harvest Bread Company
18/09/2020
ZARZA We are Zarza, the prestigious firm behind major projects in information technology.