Listen "The Gharwali Roti dish"
Episode Synopsis
The roti was perfectly cooked, with a golden-brown crust that was slightly crispy on the outside. The aroma wafting from the dish was incredibly fragrant, with the unmistakable scent of ghee and spices filling the air. As I took my first bite of the Gharwali Roti, I was instantly impressed by the burst of flavors that exploded in my mouth. Hosted on Acast. See acast.com/privacy for more information.
More episodes of the podcast Food Domino Cast
The Minestra di Verdure dish
13/12/2024
The Sopa de Verduras
13/12/2024
The Ravioli con Ricotta e Spinaci dish
13/12/2024
The Aguachile de Limón dish
13/12/2024
The Tacos de Chorizo and Rajas dish
13/12/2024
The Sajjir Paneer dish
13/12/2024
The Dal Makhani dish
13/12/2024
The Camarones al Chipotle dish
13/12/2024
The Frijoles Charros with Bacon dish
13/12/2024
The Rasa Malai dish
13/12/2024