Eat This Podcast

Eat This Podcast

Por: Jeremy Cherfas
Using food to explore all manner of topics, from agriculture to zoology. Eat This Podcast tries to go beyond the obvious to see how the food we eat influences and is influenced by history, archaeology, trade, chemistry, economics, geography, evolution, religion — you get the picture. We don’t do recipes, except when we do, or restaurant reviews, ditto. We do offer an eclectic smorgasbord of tasty topics.
300 episodios disponibles

Latest episodes of the podcast Eat This Podcast

Mostrando página 12 de 15

Small-scale spirits 22/08/2016
A visit to Elkstone Farm in Colorado 08/08/2016
Xylella is here and it could be dangerous 25/07/2016
How the Irish created the great wines of Bordeaux (and elsewhere) 11/07/2016
Back to the mountains of Pamir 27/06/2016
Sweetness and light 13/06/2016
The True Father of the First Green Revolution 30/05/2016
A brief history of Irish butter 16/05/2016
Where’s the latest episode? 09/05/2016
It is OK to eat quinoa 18/04/2016
Welcome to the Wonderbag 04/04/2016
The evolution of food culture in Mali 21/03/2016
Crackers about Indonesian food 07/03/2016
Chewing the fat about chewing the fat 22/02/2016
The haybox through history 08/02/2016
An English woman’s take on Italian cooking 01/02/2016
Egyptian street food in London 25/01/2016
Tulip bulb soup 05/01/2016
An experiment in sound and taste 21/12/2015
Aquae Urbis Romae 07/12/2015
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