Episode Synopsis "Never Rue The Gumbo"

Starting with the roux. Add in some bad sound quality, some less than cheesy jokes and a tired Steven and Lindsay.. and you get this episode two, 3 days late. How do we make gumbo? Some lessons learned, some memories forged. Enjoy!

Listen "Never Rue The Gumbo"

More episodes of the podcast Difficult Delicious

• Home-style Chinese: Tomato and Egg Over Rice
• Salsa Fresca (Fresh Sauce)
• Sama-say Samo-Sah Sama-mosa
• The Sichuan Hot Pot Sweats
• Never Rue The Gumbo
• Idaho Wines
• Season 2. The Comeback
• The First Beef Jerky in Weeks
• BBQuarantine Sauce
• Bobby Soufflé
• Psychology of Risotto
• Delicious Drinks: The Vodka Martini. Shaken, Not Stirred.
• Delicious Foods: Chocolate Chip Cookies
• Difficult Foods: Fried Fried Chicken Chicken
• Delicious Drinks Review: Doma Coffee The Chronic Super Dank
• Delicious Drinks Review: Dogfish Head 90 Minute IPA
• Difficult Living: China
• Difficult Delicious (Trailer)