Cooking with Bruce and Mark

Cooking with Bruce and Mark

Por: Bruce Weinstein & Mark Scarbrough
Join us, Bruce Weinstein and Mark Scarbrough, for weekly episodes all about food, cooking, recipes, and maybe a little marital strife on air. After writing thirty-six cookbooks, we've got countless opinions and ideas on ingredients, recipes, the nature of the cookbook-writing business, and much more. If you've got a passion for food, we also hope to up your game once and a while and to make you laugh most of the time. Come along for the ride! There's plenty of room!
356 episodios disponibles

Latest episodes of the podcast Cooking with Bruce and Mark

Mostrando página 11 de 18

How To Grill Pizza, Our One-Minute Cooking Tip, All About Brooklyn Miso Maru, And More! 19/07/2021
Tinned Fish, A One-Minute Cooking Tip, An Interview With Author Ali Rosen, And More! 12/07/2021
The Best Investments In Kitchen Remodeling, Throw Out Those Old Spices, Devany Vickery-Davidson, and More! 05/07/2021
A New Cookbook, Perfect Scrambled Eggs, Sandra Gutierrez, and More! 28/06/2021
How To: CONFESS OUR MOST EMBARRASSING RECIPES 31/05/2021
How To: FIX OTHER COOKBOOK AUTHOR'S MISTAKES 03/05/2021
How To: CONFESS OUR OWN FOOD FAILURES 19/04/2021
How To: BUY A REFRIGERATOR 22/03/2021
How To: BUY THE RIGHT INSTANT POT FOR YOU (Part Two) 15/03/2021
How To: BUY THE RIGHT INSTANT POT FOR YOU (Part One) 08/03/2021
How To: UP YOUR COCKTAIL GAME (Part Two) 01/03/2021
How To: UP YOUR COCKTAIL GAME (Part One) 22/02/2021
How To: BUY THE PERFECT SLOW COOKER 15/02/2021
How To: FRESHEN UP TAKE-OUT (Part Three) 08/02/2021
How To: FRESHEN UP TAKE-OUT (Part Two) 01/02/2021
How To: FRESHEN UP TAKE-OUT (Part One) 25/01/2021
How To: BRINE 18/01/2021
How To: OLIVE OIL 21/12/2020
How To: RICE 14/12/2020
How To: CITRUS 30/11/2020
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