Cooking with an Italian accent

Cooking with an Italian accent

Por: Giulia Scarpaleggia
Ciao, I am Giulia Scarpaleggia, a Tuscan born and bred country girl, a home cook, a food writer and a photographer. I teach Tuscan cooking classes in my house in the countryside in between Siena and Florence. I’ve been sharing honest, reliable Italian recipes for 10 years now, through my cookbooks and our blog Juls' Kitchen.If you love everything about Italian food, big crowded tables and seasonal ingredients, join us and follow our podcast “Cooking with an Italian accent“.Visit: www.julskitchen.comInstagram: https://instagram.com/julskitchen/
52 episodios disponibles

Latest episodes of the podcast Cooking with an Italian accent

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EP31 - Celebrating the citrus season 24/01/2020
EP30 - (cook)book review: “Salt, Fat, Acid, Heat” by Samin Nosrat 15/01/2020
EP29 - My 2020 word: intentionality 08/01/2020
EP28 - Have yourself a very Tuscan Christmas! 23/12/2019
EP27 - My favourite Christmas cookbook: Nigel Slater’s The Christmas Chronicles [Bonus Track] 16/12/2019
EP26 - Milan, foodie tips to explore the city, with Myriam Sabolla 23/11/2019
EP25 - Italians and overcooked vegetables 06/11/2019
EP24 - In conversation with: Frantoio Pruneti about Extra Virgin Olive Oil 26/10/2019
EP23 - A Tuscan pantry 19/10/2019
EP22 - Juls' Kitchen Tuscan cooking classes 04/10/2019
EP21 - In conversation with: Juliana Lopez May 11/09/2019
EP20 - September: Grape harvest and grape recipes 04/09/2019
EP19 - Let’s cook together: ricotta crumb cake 28/08/2019
EP18 - Siena, foodie tips to explore this medieval city 21/08/2019
EP17 - Preserving the season: Summer 14/08/2019
EP16 - In conversation with: Luisa of Agriturismo Il Rigo 24/07/2019
EP15 - Fragments of Summer and seasonal effortless cooking 17/07/2019
EP14 - Eating during the summer heatwave 26/06/2019
EP13 - Let's cook together: Zuppa Inglese 19/06/2019
EP12 - Get hungry with Tuscan PDO and PGI products - Buy Food Toscana 09/06/2019
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