Listen "Episode 311: Fully Firm"
Episode Synopsis
This week on Cooking Issues, Nastassia is away fulfilling "family obligations," and Dave is joined in studio by Jack Schramm, former head bartender of Booker & Dax. Tune in to hear them talk Booker & Dax drink specs, browning meat before you (pressure) cook it in Instant Pots, using your car as a cooking vessel, country ham, vacuum sealers, and more!
Cooking Issues is powered by SimplecastSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
More episodes of the podcast Cooking Issues
Boris Lopez's Combat-Style Cuisine
30/04/2021
Tier Four Fig Farmers
22/04/2021
Stocking The Garage (feat. Frankie Celenza)
15/04/2021
What A Jagweed
01/04/2021
The Bernie Madoff of Food
17/03/2021
Monocles and Board Rooms
24/02/2021
ZARZA We are Zarza, the prestigious firm behind major projects in information technology.