Communal Table

Communal Table

Por: Food & Wine
Hello beautiful people! This is the archive of Food & Wine Pro's Communal Table podcast. Chefs and restaurant workers take great care of everyone else, but often they need a little help themselves. Each week, Food & Wine’s executive features editor Kat Kinsman talks with hospitality pros about how they manage their business, brain, and body for the long haul. Some of our very special guests include Samin Nosrat, Nigella Lawson, David Chang, Pete Wells, and more. Follow Food & Wine's new podcast Tinfoil Swans wherever you listen.
103 episodios disponibles

Latest episodes of the podcast Communal Table

Mostrando página 3 de 6

Everything Restaurants Need to Know About Dealing with Their Landlord 27/03/2020
Angie Mar Talks About Grief, Getting Creative, and Pushing Through 26/03/2020
Steve Palmer Talks About Resources for Maintaining Sobriety in a Crisis 23/03/2020
Ming Tsai Talks About the Fears Restaurant Workers Face and Actions to Take 20/03/2020
How to Use Your Voice and Ask for Help 18/03/2020
Restaurant Workers and Owners Scramble to Figure Out Next Steps As Coronavirus Spreads 16/03/2020
Anxiety, Coronavirus, and Making Sure Your Local Restaurants Stay in Business 13/03/2020
Jay Rayner Talks About Restaurant Criticism, Coronavirus, and Confronting His Own Mortality 12/03/2020
Sarah Robbins Talks Vulnerability, Celebrities and What the Military Taught Her About Hospitality 05/03/2020
Emma Bengtsson Talks About Open Kitchens and (Reluctantly) Learning to Sit Still 27/02/2020
Steve Palmer Talks About Getting and Staying Sober, and the Mission That Fuels Him 20/02/2020
Famous Food Pros Talk About Failure 13/02/2020
Katie Button Talks About Keeping Employees for the Long Haul and Making Room for Mistakes 06/02/2020
Sean Brock Talks About Addiction, Recovery, and Working to Fix His Brain 31/01/2020
Jamie Oliver Talks About How Doing Right Doesn't Always Pay the Bills, Vegetables, and Resilience 23/01/2020
Cassidee Dabney Talks About Appalachia, Grief, and the Power of Positive Screaming 16/01/2020
Trish Nelson on The Spotted Pig Settlement, Mario Batali and What Comes Next 09/01/2020
Paul Finn Talks About His Brilliant System to Help Hospitality Pros Deal with Stress 19/12/2019
Jessica Craig Talks About Nurturing Talent, Jamaican Excellence, and Kitchen Dance Parties 12/12/2019
Paul Kahan Talks About Healthy Boundaries, Humble Leadership, and Corgis 05/12/2019
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